Life is short. Eat your dessert first.

Easy GARLIC PARMESAN ROASTED SHRIMP

Original recipe found here.

INGREDIENTS:

  • 1 pound medium shrimp, peeled and deveined

  • 2 tablespoons olive oil

  • 4 cloves garlic, minced

  • 1/2 teaspoon dried oregano

  • 1/2 teaspoon dried basil

  • 1/4 cup freshly grated Parmesan

  • Kosher salt and freshly ground black pepper, to taste

  • Juice of 1 lemon

  • 2 tablespoons chopped parsley leaves, for garnish

DIRECTIONS:

  1. Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

  2. Place shrimp in a single layer onto the prepared baking sheet. Add olive oil, garlic, oregano, basil and Parmesan; season with salt and pepper, to taste. Gently toss to combine.

  3. Place into oven and roast just until pink, firm and cooked through, about 6-8 minutes. Stir in lemon juice.

  4. Serve immediately, garnished with parsley, if desired.

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