Strawberry Rhubarb Syrup
Add to chia pudding.
Ingredients
1/2 cup coconut sugar
3/4 cup water
2 Tbsp apple cider vinegar
4 cup rhubarb, diced
4 cup strawberries, diced
What To Do
Combine water, apple cider vinegar, and coconut sugar in heavy saucepan over medium heat and stir occasionally until sugar melts.
Add rhubarb and let simmer for 15 minutes.
Add strawberries and simmer for 10 more minutes.
Take off heat and let cool.
